What is Hubbard Squash?

The interior of this winter squash is bright orange in colour, sweet in flavour, and has a fine grained texture, that can sometimes be a bit dry.  The flavor of Hubbard squash is a combination of sweet potato meets pumpkin, which makes it perfect in pies and soups. Though high in sugar, this squash can sometimes be mealy, which means it is best pureed. You can also mash the flesh like potatoes and mix into casseroles. Like other squashes, the Hubbard is packed with vitamins A and C, and has plenty of dietary fiber and almost no fat.


This project is supported by the BC Government’s Buy BC Partnership Program; delivered by the Investment Agriculture Foundation of BC with funding from the Government of British Columbia.

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Wholesale Wednesday Hubbard Sq...